Nozomu Miyajima
Kyodogakusha Shintoku Farm
Representative
Sept. 1951 Born in Maebashi, grew up in Tokyo, Mar. 1974 Graduated fromJiyu Gakuen, Jun. 1978 Graduated from the University of Wisconsin (Madison) with a B.S. in Dairy Science, Jun. 1978 Set up a farm in Shintoku-cho, Kamikawa-gun, Hokkaido, opened Kyodogakusha Shintoku Farm Feb. 1998 "Raclette" won first prize at the 1st All Japan Natural Cheese Contest, Subsequently won many awards both in Japan and overseas
We need big data to analyze light, water, and soil and identify optimal farming methods suited to that area